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Eco-Friendly Food Packaging Redefined: Explore SCT and IRT by G-COVE Fluorine-Free and Oil-Resistant Spray Coating Technology (SCT) SCT is an innovative and sustainable barrier coating technology that enhances the environmental friendliness of food packaging to further extend the goods shelve life up to 24 months. It replaces traditional PE film […]

Vacuum Skin Packaging (VSP) removes oxygen to extend food shelf life, making it an essential preservation method in the food industry. However, traditional plastic-based VSP has long been criticized for environmental pollution. At G-COVE, we have developed an eco-friendly alternative—a high-strength molded pulp VSP solution made from bamboo fiber. By […]

G-COVE’s Biodegradable EPP Plastic-Free Paper Cups: A Healthier Future Without Microplastics As the modern world becomes increasingly reliant on disposable products, an invisible yet serious threat looms—microplastic pollution. While single-use plastics provide convenience, they also introduce potential health risks, particularly through food and beverage packaging. Studies have revealed that plastics […]

Join G-COVE in Protecting Seals: Taking Action to Safeguard the Future of Our Oceans —International Day of the Seal: Change Starts with Your Choices Every year on March 1st, the International Day of the Seal reminds us of the survival crisis facing these marine creatures. As a keystone species in the ocean ecosystem, the […]